Our Suppliers and Partners

Our Partners and Producers

We work closely with a number of local producers and breeders, enabling us to offer you authentic, tasty meals. Our partners include :

Vignerons Les Jeanneterres

Local winegrowers, they cultivate their vines with respect for the local terroir. Their traditional, family approach produces wines that express the characteristics of our region. These wines harmonize naturally with the dishes served at our table.
You can find their wines here.

Boulangerie de Saint Papoul
Sibra

Boulangerie Sibra

Artisan baker who supplies us daily with fresh breads and viennoiseries prepared using traditional methods. The quality of their products, with their authentic flavors, is the perfect complement to our table d’hôtes.

La Maison Bareil - Boucherie a Villespy

A local butcher who carefully selects meats from regional farms. Their commitment to quality and traceability enables us to offer tasty dishes that highlight the know-how of our breeders. Find them here.

Artisan pasta maker located in the neighboring commune. Interesting feature: the wheat used is grown on land in our commune of Villespy. Their pasta, with its distinctive taste, is a regular feature on our menus. For more information, click here.